Everyone is aware that they have several options when shopping for their dog’s food. Most have waded through these different forms and types. They settle
Richard S Patton PhD
Dr Richard Patton has spent 40 years as an animal nutritionist, worked in 25 countries and formulated diets for nearly every kind of animal. Patton has consulted for agriculture enterprises, zoos, foreign governments, Fortune 500 companies, local and regional feed mills and pet food companies. An adjunct professor at Penn State for 15 years, he has 25 scientific publications, two patents, one book (on pet nutrition) and numerous popular press articles. For more about Richard Patton check out his website Patton Animal Nutrition
Content From Richard S Patton PhD:
“Replacing kibble, and with it starch, leads the way toward healthier gut bacteria, balanced blood sugar and a better endocrine system- and that’s just the
People charged with overseeing the safety of our food supply have a crucial role in society that is not properly appreciated. In a westernized community,
In a book about the fate of human societies, the author framed the discussion with a rhetorical question; why did European descendants come to dominate
Everyone is aware that they have several options when shopping for their dog’s food. Most have waded through these different forms and types. They settle
“Replacing kibble, and with it starch, leads the way toward healthier gut bacteria, balanced blood sugar and a better endocrine system- and that’s just the
People charged with overseeing the safety of our food supply have a crucial role in society that is not properly appreciated. In a westernized community,
In a book about the fate of human societies, the author framed the discussion with a rhetorical question; why did European descendants come to dominate
