Grind the necks, heart and turkey liver
If you don't have grinder, chop the liver and heart into small cubes
Puree the eggs, kale, broccoli, dandelion greens, berries, hemo seeds, green lipped mussel and salt in a food processor
Mix the ground beef, liver, heart and veggie/berry mix together
Place the mixture into smaller containers and place them in your freezer
Freeze the food in 1-3 day portions
Feed both the necks and the meat mixture together
If you don't grind the necks into the meat mixture, feed just the necks for one meal and the meat mix for the second meal.